Rouge de Bordeaux Flour

from $9.00
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A favorite of 19th century French bakers. This hard red, mid-protein heritage grain brings a rich, nutty flavor to your favorite bread loaf.

Our Rouge de Bordeaux wheat hails from Shining Mountains Farm in Snowmass, CO.

Protein: 11.4%

Non-GMO

A favorite of 19th century French bakers. This hard red, mid-protein heritage grain brings a rich, nutty flavor to your favorite bread loaf.

Our Rouge de Bordeaux wheat hails from Shining Mountains Farm in Snowmass, CO.

Protein: 11.4%

Non-GMO

Size:

What Our Customers Are Saying

"This Rouge de Bordeaux made for such a flavorful loaf. I’m hooked! This was my first order from Roaring Fork Mill and it was hand delivered to my door from the guys at the mill them selves. What a special operation they have going." — Matthew Moschetto

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